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Kiwi Pear Green Smoothie

4.9 stars (11 ratings)

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This kiwi pear green smoothie is a deliciously convenient way to add more fruit to your diet. With only four ingredients, this green smoothie is light, refreshing, and just the right amount of sweet.

Dairy-free. Added-sugar-free.

Close up image of a kiwi pear green smoothie in a glass with a kiwi on the rim.
Image posts by Linsey Wright

How to Make a Kiwi Pear Green Smoothie

Homemade smoothies are one of the easiest things to make and a great way to add more nutrient dense fruits and/or vegetables into your diet. Simply gather your ingredients, put them in the blender, and puree until smooth.

This kiwi pear green smoothie is an all-fruit smoothie that tastes sweet, but not too sweet. The green color comes mostly from the kiwi and a little bit from the skin of the pear. It’s dairy-free, added-sugar-free, and vegan friendly.

New to making homemade smoothies? I’ve got an entire post just for you: how to make homemade smoothies. Check it out and you’ll be a smoothie master in no time.

Vertical image of a kiwi pear green smoothie in a glass with a kiwi on the rim and a green straw..

Optional Smoothie Add-ins

The best part about making smoothies at home is that you can customize all of the ingredients for your own taste buds. Don’t like banana? Swap it for avocado. Don’t have coconut water on hand? Try it with your favorite milk or dairy-free milk alternative. Want your smoothie extra cold? Swap the water for ice or use fresh fruit instead of frozen.

Looking to take it a step beyond that? Try including some of these popular add-ins to make your smoothie uniquely yours.

  • Leafy greens like baby kale or spinach
  • Chia seeds or flax seeds
  • Whey protein powder
  • Oats or oatmeal
  • Collagen powder
  • Spices like cardamom, ginger, cinnamon, or clove (a little goes a long way!)
Ingredients for a kiwi pear green smoothie with labels: water, kiwi, pear, banana.

Kiwi Pear Green Smoothie FAQs

Like most of my smoothies recipes, most of the questions I get are about how to adapt the ingredients for what you have on hand in your pantry and fridge and/or customize the flavor to suit your own palate.

If you have additional questions, feel free to drop them in the comments below and I’ll add them.

A kiwi pear green smoothie in a glass with a kiwi and banana behind it.

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Kiwi Pear Green Smoothie Recipe

This kiwi pear green smoothie is a light and refreshing all fruit blend. Only four ingredients, it’s also dairy-free, added-sugar-free, and vegan friendly.

If you like this recipe, please give it a FIVE-STAR rating and share it on your favorite social channel!

Close up image of a kiwi pear green smoothie in a glass with a kiwi on the rim.

Kiwi Pear Green Smoothie Recipe

This kiwi pear green smoothie is a light and refreshing all fruit blend. Only four ingredients, it's also dairy-free, added-sugar-free, and vegan friendly.
4.9 stars (11 ratings)
prep: 5 minutes
total: 5 minutes

Ingredients

  • 1 pear (6 oz)
  • 1 kiwi (2 1/2 oz)
  • 1 banana (4 oz)
  • 1/2 cup coconut water (4 oz)

Instructions

  • Peel the banana, core the pear (peel if desired), slice the kiwi in half and use a spoon to scoop out the flesh.
  • Place all ingredients into the pitcher of your blender and puree until smooth.

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Nutrition

Serving: 1Calories: 264kcalCarbohydrates: 67gProtein: 4gFat: 1gPolyunsaturated Fat: 1gSodium: 131mgFiber: 12gSugar: 40g

Nutrition information is automatically calculated and is for general information purposes only. For the most accurate information, calculate using your select brands and exact measurements.

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About Renee N Gardner

I'm the recipe developer, food photographer, and mastermind behind Renee Nicole's Kitchen, where I help create kitchen confidence to inspire home cooks to become home chefs. No fancy fads here, just high-quality, homemade recipes featuring seasonal ingredients.

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16 Comments on “Kiwi Pear Green Smoothie”

  1. 5 stars
    I love vegan smoothies (I use almond milk) but have never tried one with pear and kiwi! You’ve definitelely inspired me. Yum!

    Reply
    • I know what you mean about the super tartness of kiwi! I can’t eat more than 1 without wondering if my tongue is going to dissolve – they are almost effervescent to me. The banana and pear go a long way to making the tartness much more subtle.

      Reply

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