Main Dishes

Main dishes are where the magic happens, and where I get to show off a little. Some of these recipes are built for busy weeknights when you need something impressive on the table in 30 minutes. Others are the kind of dish you plan your whole evening around, the ones that make guests think you went to culinary school.

A few of my favorites to get you started: my Panko Crusted Rockfish Fillets are lightly seasoned, hand-breaded, and oven-fried to crispy perfection — the kind of recipe that makes people ask for seconds before they’ve finished their first plate. If you’re looking for something that feels like a proper occasion, my Homemade Butternut Squash Ravioli takes a little advance planning but delivers every single time. And my Bangers and Mash with Guinness Gravy? Let’s just say the gravy alone is worth making.