Strawberry Crème Brûlée

Refreshingly delicious, this cucumber avocado smoothie is ready to become your new favorite green smoothie. With buttery avocado, crisp cucumber, cilantro and lime, it’s creamy, crisp, and refreshing all in one.

This berry avocado smoothie is packed full juicy berries, creamy avocado, and the natural protein power of greek yogurt. Make it uniquely yours with your favorite smoothie mix-ins.

Homemade smoothies are an easy, tasty way to add fruits and vegetables into your diet. A beginners guide on how to make a smoothie at home.

This strawberry banana oat smoothie is packed full of juicy strawberries, sweet bananas, and the natural goodness oats. Both dairy free and added sugar free for a healthy start to your day.

This beginners guide to homemade hot chocolate bombs covers all you need to know to make fun, customizable, chocolate truffles at home! Easy to make, fun to customize, and perfect for gifting!

Slow roast reverse sear beef tenderloin and oven roasted winter vegetables are finished with a sage brown butter sauce for a Christmas dinner your family will devour.

Both cocktail and dessert, these Irish cream hot chocolate bombs are filled with hot chocolate, mini marshmallows, and a bit of instant coffee. An excellent way to end your day.

Cookies and cream hot chocolate bombs are an easy to make, decadent hot chocolate treat. White chocolate truffles filled with hot cocoa and chocolate sandwich cookies, they also double as dessert.

Peppermint hot chocolate bombs are loaded with hot cocoa mix, marshmallows and peppermint candy. They will soon become your favorite way to enjoy hot cocoa and they also make great gifts!

Decadently delicious eggnog crème brûlée makes the perfect dessert for your holiday meal. It looks fancy, but with 5 ingredients it’s easier than expected.

Tender, juicy roast rack of lamb with a garlic fennel crust. A gorgeous entree for dinner parties, special occasions, and holiday entertaining at home.

Deliciously easy bourbon butterscotch sauce. Rich buttery flavor with hints of oak & vanilla makes it the perfect compliment for your favorite fall treats.

These 7 tips will help you master the traditional Thanksgiving menu, creating the perfect menu for your holiday gathering.

Apple cinnamon rolls with honeycrisp apples and vanilla cream cheese frosting are an upgrade on classic homemade cinnamon rolls. Including tips for overnight cinnamon rolls, these apple cinnamon rolls from scratch are made for fall weekends, holiday mornings, and special occasions.

Tender, crisp, and sweet, these roasted honey glazed carrots elevate a simple side dish into something delicious. 

Soft and creamy on the inside with the spice of cinnamon and ginger on the outside, these oven roasted sweet potatoes are a lightened up take on candied yams and a must for your holiday table.

Herb infused buttermilk-brined turkey combines the flavors of rosemary, sage, and thyme with tangy buttermilk for a deliciously moist and tender Thanksgiving turkey.

Brioche rolls have a tender crumb and rich buttery flavor making these homemade dinner rolls a delicious addition to your family table.

Thirteen ideas for celebrating halloween at home without trick or treating! Try one or try them all! Costumes and candy highly encouraged!!

Two ingredient spider web chocolate bark can be made on the stove top or in the microwave. A fun addition to your Halloween celebration.

Millie’s perfect pie crust: a tender flaky all butter recipe that hasn’t failed me yet. Make with a food processor, stand mixer, or by hand.

Game day has returned! Whether you are tailgating at home or at the main event, these ten tips make preparing for the big game a breeze.

With colorful layers of beets, sweet potatoes, and parsnips, and a honey brown butter sage sauce, these oven roasted root vegetables are simple to assemble and a gorgeous addition to your fall table or your holiday meal. Make it up to three days in advance and bake it on the big day. 

This butterscotch apple crisp is easier than apple pie! Granny smith apples, tossed in a sweet bourbon butterscotch sauce, and finished with a buttery streusel topping.