Selected by my readers for my readers, these are the tried and true, most popular recipes here at Renee Nicole’s Kitchen. If this is your first visit, these recipes are a great example of the type of material you will find here in the kitchen. If you are a returning reader, these are the ones you won’t want to miss. Check out one or check out them all!
Looking for something a little different? Browse all of my recipes or use the search bar in the menu to look up ingredients and find something new!
Panko crusted rockfish fillets are hand breaded and oven fried to the perfect golden brown on the outside with mild flaky fish on the inside. They make for an easy, but impressive dinner and even the pickiest palates will approve.
Sweet potato fritters are light and crispy with hints of ginger, cinnamon, and fennel. Served with a sweet and spicy sauce, they make a delicious appetizer or side dish for your next tailgate at home, holiday party, or weeknight dinner.
Bangers and mash is the Irish (or British) version of sausages and potatoes. With thick, creamy potatoes, spicy, garlicky sausages, and rich Guinness gravy it is a comfort food meal that is delicious any day, but perfect for St. Patrick's Day.
An all butter pie crust recipe that bakes up tender and flaky, and can be used for both sweet and savory pies. With methods for a stand mixer, food processor, and by hand, it's approachable by all and made for passing down through generations.
Tangy, sweet, and all together delicious, this top-shelf reposado Cadillac Margarita is a fantastic addition to your cocktail menu. Whether you are looking for an after work drink, a pairing for taco Tuesday, or the perfect pitcher for Cinco de Mayo this recipe has you covered.
About Renee N Gardner
I'm the recipe developer, food photographer, and mastermind behind Renee Nicole's Kitchen, where I help create kitchen confidence to inspire home cooks to become home chefs. No fancy fads here, just high-quality, homemade recipes featuring seasonal ingredients.