Potatoes

Slow roast reverse sear beef tenderloin and oven roasted winter vegetables are finished with a sage brown butter sauce for a Christmas dinner your family will devour.

With colorful layers of beets, sweet potatoes, and parsnips, and a honey brown butter sage sauce, these oven roasted root vegetables are simple to assemble and a gorgeous addition to your fall table or your holiday meal. Make it up to three days in advance and bake it on the big day. 

These brown butter garlic mashed potatoes feature Yukon gold potatoes and a brown butter garlic and sage sauce. Perfect for holidays, special occasions, or any family gathering.

Sweet potato fritters are light and crispy with hints of ginger, cinnamon, and fennel. Served with a sweet and spicy sauce, they make a delicious appetizer or side dish for your next tailgate at home, holiday party, or weeknight dinner.

Bangers and mash with Guinness gravy upgrades the classic combination of sausages and potatoes with a rich, flavorful Guinness gravy. This comfort food meal is delicious any day, but has become my go to meal for St. Patrick’s Day.

With oven roasted chicken, root vegetables, and a tarragon gravy in an all-butter pie crust, this homemade chicken pot pie is comfort food at it’s finest. 

Garlic herb pork and potatoes. Pan seared pork loin, pan gravy, and fluffy mashed potatoes. Classic meat and potatoes comfort food made for your busy weeknights.

Classic Lamb Shepherd’s pie. Tender lamb and colorful vegetables combined in a savory red wine gravy and topped with creamy mashed potatoes.

Say hello to grilling season with these 13 flavor filled side dishes! From artichokes to strawberries, this list will help you add flavor, color, and variety to your next potluck party …

This potato and parsnip soup is creamy, hearty, and filling. Top it with bacon and cheddar cheese for a delicious satisfying treat.