Tender, crisp, and sweet, these roasted honey glazed carrots are a delicious addition to any table. Using a variety of rainbow carrots, this dish adds an extra dash of flavor and color to your plate. Easy to prep and simple to roast!
3. Clean the carrots. Peel and remove tops and tails if desired. Carrots thicker than 3/4" at the top should be sliced in half vertically to ensure even cooking time.