7 Delectable Easter Brunch Recipes

RENEE NICOLE'S KITCHEN

Easter is a time for celebration, family gatherings, and indulging in delicious food. What better way to kick off the festivities than with a mouth-watering Easter brunch? These recipes are easy to make, require minimal prep time, and use simple ingredients!

RENEE NICOLE'S KITCHEN

Vanilla French Toast

– French, challah, or brioche bread – eggs – whole milk –  vanilla extract or vanilla bean paste – cardamom – baking soda – pinch of salt – butter for frying

Quick & Easy  Twisted Bacon

- thin sliced bacon

Fre Raspberry Bellini

Raspberry puree: – fresh or frozen raspberries – water – honey – lemon juice Assemble Bellinis: – FRE Brut wine – raspberry puree – mint leaves for garnish

Quick & Easy  Bacon Weave

– thin sliced bacon – Optional: aluminum foil to line pan

Croissant Breakfast Casserole

– croissants, halved – eggs – yellow cherry tomatoes, halved – parmesan cheese, grated – prosciutto – fresh thyme sprigs – Sea salt and black pepper

Perfect  Oven Bacon

– bacon – Optional: Parchment, Foil, Baking Rack (see post)

French  Toast Bake

– bacon – Optional: Parchment, Foil, Baking Rack (see post)