Shortbread Ice Cream Sandwiches

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INGREDIENTS

– butter – granulated sugar – vanilla – flour – cornstarch Full Ingredients

Step-by-step instructions!

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1

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In a small mixing bowl stir together the flour, cornstarch, and salt.

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Add the flour mixture to the butter sugar mixture. Mix on low until the batter is combined but crumbly.

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Shape the dough into a ball, wrap tightly with plastic wrap and refrigerate for 30 minutes.

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Preheat the oven to 350 degrees. On a lightly floured surface roll the dough out to a thickness of about 1/16th of an inch and cut into circles.

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