Holiday Charcuterie  and Cheese  Grazing Board 

RENEE NICOLE'S KITCHEN

This holiday grazing board is the ultimate menu addition for your next holiday party or family get together. With something for everyone, all that is missing is the wine!

RENEE NICOLE'S KITCHEN

INGREDIENTS

– Cheese – Charcuterie – Vegetables – Fruits (fresh & dried) – Vegetable Dip – Preserves (Fruit Dips, or Jam) – Bread or Crackers

Yield

prep time

10 MINUTES

total time

8 PEOPLE

Holiday Charcuterie and  Cheese Grazing Board

10 MINUTES

Select a variety of seasonal products to make your own charcuterie and cheese board at home. Adjust the quantities as needed, based on how many you want to serve.

Instructions

1. Select 2-3 cheeses, including a mix of hard and soft varieties. Choose 2-3 charcuterie options with varying spiciness, such as salami, pepperoni, turkey or roast beef, and jerky.

Instructions

2. Pick 3-4 colorful veggies and 3-4 fruits, focusing on fresh, seasonal veggies that can be enjoyed as finger foods. Opt for fruits that are not messy and won't brown, including a mix of fresh and dried options for a touch of sweetness.

Instructions

3. Include a savory dip for veggies and 1-2 sweet spreads or jams for crackers, cheese, or fruit.

Instructions

4. Lastly, make sure to include crackers, bread, and/or nuts. You can do all the same, or you can switch it up for variety.

Instructions

Enjoy!

Full Ingredients  And Instructions

Scribbled Arrow

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