“This 5-Minute blackberry bourbon smash is part mojito and part mint julep. Made from fresh or frozen Oregon blackberries muddled with lime, basil, and sugar, this cocktail works for any season – no simple syrup required!”
1. In a cocktail shaker combine sugar, basil leaves, lime, blackberries, and bourbon. Muddle to break up the berries, basil, and lime, and to dissolve the sugar.
3. Fill an old fashioned glass ice. Strain cocktail over ice, top off with club soda. Garnish with additional basil, berries, and lime if desired. Enjoy immediately.