Banana Bread Muffins

Topped with a sweet, Cracklin’ Oat Bran topping these tender, banana bread muffins are sure to become a family favorite.


– flour – soda – salt - sugar - bananas

Step-by-step instructions!

Follow our easy instructions for success!

Make the Muffin Batter:

In a medium sized large bowl mix together the flour, soda, and salt.


In a separate bowl whisk together the eggs, oil, water, and sugar.


Add the wet ingredients into the dry, stirring to combine completely.


Mash the bananas, then stir them into batter.


Place the oat bran in a food processor or chopper and pulse to break into small piece. The chunks should be no larger than peas.

Make the Streusel:


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