These 11 Brussels Sprouts Dishes Will Make You a Believer
Brussels sprouts have a reputation, but these 11 dishes are set to change that. From unexpected flavor combinations to new cooking techniques, these recipes prove that Brussels sprouts can be more than just a side dish. If you’re skeptical, these creative takes will make you a believer in the power of this versatile veggie. Get ready to see Brussels sprouts in a whole new way.
1. Garam Masala Brussels Sprouts
These roasted Brussels sprouts, coated in garam masala, deliver warm, rich flavors that completely transform this veggie. For anyone who hasn’t yet embraced Brussels sprouts, this bold recipe offers a whole new approach. It’s easy to make and adds a twist to your meals, leaving a lasting impression. A dish that will definitely change your perspective on this often-overlooked vegetable.
Get the Recipe: 1. Garam Masala Brussels Sprouts
2. Balsamic Glazed Brussels Sprouts
Roasting Brussels sprouts with a sweet and tangy balsamic glaze creates a balance of flavors that will win over even the biggest skeptics. If you’re hesitant about Brussels sprouts, this dish proves they can be so much more than just a side vegetable. Ready in no time, it’s perfect for weeknight dinners. This recipe will have you rethinking your opinion on Brussels sprouts.
Get the Recipe: 2. Balsamic Glazed Brussels Sprouts
3. Shaved Brussels Sprouts Salad
Shaved Brussels sprouts make a crisp, refreshing base for this salad, which is topped with a mustard balsamic dressing. This dish will make you reconsider Brussels sprouts, proving they’re just as good raw as they are cooked. Ideal for a winter afternoon, this salad offers a fresh, new way to enjoy this veggie. A simple salad that brings Brussels sprouts to life.
Get the Recipe: 3. Shaved Brussels Sprouts Salad
4. Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate, and Balsamic
Air-fried to crispy perfection, these Brussels sprouts are paired with feta, pomegranate, and balsamic for a blend of bold textures and flavors. If Brussels sprouts aren’t your favorite, this dish is likely to change your mind with its surprising combination of ingredients. It’s ready quickly and makes a perfect side for any meal. The satisfying crunch will have you hooked.
Get the Recipe: 4. Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate, and Balsamic
5. Brussels Sprouts Salad
Combining shaved Brussels sprouts with light, complementary textures, this salad redefines the way you think about this veggie. If you’ve never tried Brussels sprouts this way, it’s a great introduction. Whether for lunch or dinner, this dish offers a refreshing take that might make you a believer. A simple yet effective salad that’s both light and satisfying.
Get the Recipe: 5. Brussels Sprouts Salad
6. Marinated Brussels Sprouts
These Brussels sprouts are marinated in a shallot, rosemary, and honey vinaigrette, creating a sweet and earthy flavor combination. It’s a great dish for anyone looking to change up their usual veggie routine. Served as an appetizer or salad, it brings out the natural flavors of Brussels sprouts in a new and exciting way. The vinaigrette adds a delicious touch that will keep you coming back for more.
Get the Recipe: 6. Marinated Brussels Sprouts
7. Bacon and Brussels Sprouts Casserole
This hearty casserole combines Brussels sprouts and bacon in a warm, comforting dish. Perfect for family gatherings or casual dinners, it’s the kind of recipe that will make even skeptics reconsider Brussels sprouts. The savory bacon complements the tender sprouts, creating a well-balanced and flavorful dish. A cozy, crowd-pleasing side that’s hard to resist.
Get the Recipe: 7. Bacon and Brussels Sprouts Casserole
8. Honey Miso Roasted Brussels Sprouts
These Brussels sprouts, tossed in a honey miso glaze, offer a sweet and savory balance that’s unexpected but delicious. If you’re looking to rethink your view on Brussels sprouts, this simple recipe is the perfect place to start. It’s quick, easy, and pairs well with almost any meal. A dish that will definitely surprise you with its unique flavors.
Get the Recipe: 8. Honey Miso Roasted Brussels Sprouts
9. Bacon Wrapped Brussels Sprouts
Smoky bacon wrapped around tender Brussels sprouts creates a savory, irresistible bite that’s hard to beat. If you’ve been on the fence about Brussels sprouts, this dish is sure to win you over with its bold flavors. It works as both a side dish or an appetizer, making it a versatile option for any meal. A combination of flavors that’s guaranteed to make you a believer.
Get the Recipe: 9. Bacon Wrapped Brussels Sprouts
10. Sautéed Cast Iron Brussels Sprouts with Bacon
Cooked in a cast iron skillet, these Brussels sprouts and bacon come together in a quick, no-fuss dish that’s full of flavor. The simplicity of this recipe makes it perfect for any meal, whether it’s a busy weeknight or a casual weekend dinner. The bacon adds richness, making this a great introduction to Brussels sprouts for anyone hesitant to try them. A fast, flavorful side that’s sure to please.
Get the Recipe: 10. Sautéed Cast Iron Brussels Sprouts with Bacon
11. Roasted Brussels Sprouts with Almonds and Feta
Roasted Brussels sprouts, almonds, and feta create a savory-sweet combination that will change your opinion on this veggie. If you’ve never thought of Brussels sprouts as exciting, this recipe will definitely prove otherwise. With only seven ingredients, it’s an easy way to bring a new flavor profile to your meals. Each bite is layered with unexpected flavors that work beautifully together.
Get the Recipe: 11. Roasted Brussels Sprouts with Almonds and Feta
