Turkey

Herb infused buttermilk-brined turkey combines the flavors of rosemary, sage, and thyme with tangy buttermilk for a deliciously moist and tender Thanksgiving turkey.

Hazelnut crusted oven roasted turkey breast. With a thick, crunchy hazelnut crust and the flavors of garlic, parsley, sage, and orange, it’s like having your turkey and stuffing in one. 

Turkey Avocado Club Sandwich: turkey, bacon, gouda, avocado, and spicy sweet sriracha sauce layered on toasty seared sourdough bread. When it comes to a sandwich, this is as close to perfect as it gets. Today, Renee Nicole’s Kitchen is officially 5 months old! In the past few months we have covered a lot of ground here …