Parmesan

Stuffed shells with spinach and ricotta is a delicious vegetarian take on dinner. It’s oven baked cheesy goodness in a zesty marinara is comfort food at it’s best.

Panko crusted rockfish fillets are hand breaded and oven fried to the perfect golden brown on the outside with mild flaky fish on the inside. They make for an easy, but impressive dinner and even the pickiest palates will approve. 

Creamy tomato basil bisque is loaded with rich tomato flavor and just the right amount of basil and parmesan. A taste of summer that is perfect for a rainy afternoon.

Rubbed kale salad: a simple, seven ingredient salad that will banish your winter blues and help you get ready for summer. I am ready for summer! The warm sunshine, the dry hot days, and the endless supplies of deliciously fresh, in-season produce at the grocery. Not the stuff grown in hot houses that looks like fresh vegetables, …