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Tri-tip with Pineapple Mango Red Pepper Salsa

This post has been sponsored by Honest Cooking in association with Santa Rita Wines and Badia Spices. All opinions are mine alone. #120DaysofSummer Summertime is grilling time and this tri-tip with pineapple mango red pepper salsa is sure to impress. Forget the heat, get out of the kitchen and get grilling! There are only 120 …

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California Steak Salad

California steak salad: loaded with tender steak, crunchy greens, juicy strawberries, tangy goat cheese, and topped with a bright, zingy citrus vinaigrette. The weather here today says that winter is back. It’s dreary, rainy, and cold, but the calendar says spring and I can think of no better way to welcome in the new season than with …

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Slow Cooker Bone Broth

Bone broth is more than just a health fad and learning how to make it from scratch can take your cooking to another level. Bone broth, stock, and broth. They are all very similar and while the terms can be used interchangeably in the kitchen, there really are differences between them. Knowing what makes them different and how to make …

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