Beef

Slow roast reverse sear beef tenderloin and oven roasted winter vegetables are finished with a sage brown butter sauce for a Christmas dinner your family will devour.

Tender, juicy filet mignon grilled to a perfect medium rare. Served with a fruity, herbal, peach mango cilantro sauce and tangy sweet grilled onions. This meal is sure to impress your guests. 

Bangers and mash with Guinness gravy upgrades the classic combination of sausages and potatoes with a rich, flavorful Guinness gravy. This comfort food meal is delicious any day, but has become my go to meal for St. Patrick’s Day.

Homemade spaghetti meat sauce is made with fresh, frozen, or canned tomatoes, and a mixture of hot and mild Italian pork sausage. Slow simmered for a rich, meaty flavor, it beats store bought sauce any day.

This post has been sponsored by Honest Cooking in association with Santa Rita Wines and Badia Spices. All opinions are mine alone. #120DaysofSummer Summertime is grilling time and this tri-tip …

California steak salad: loaded with tender steak, crunchy greens, juicy strawberries, tangy goat cheese, and topped with a bright, zingy citrus vinaigrette. The weather here today says that winter is …

Bone broth is more than just a health fad and learning how to make it from scratch can take your cooking to another level. Bone broth, stock, and broth. They are all very …