Thanksgiving Recipes

An easy side dish worthy of a spot on the holiday dinner table, these Roasted Brussels Sprouts with Almonds and Feta are simply delicious. Only 7 ingredients!

A simple side dish that’s impressive enough for a holiday table, these Garlicky Green Beans with Fried Onions are a great alternative to green bean casserole.

A little sweet and a little tangy, this Cranberry Apple Stuffing is the perfect addition to your Thanksgiving table. Bake in a casserole dish or use this dressing to stuff your turkey.

These Creamy Mashed Potatoes are whipped with cream cheese and seasoned with salt and pepper for perfectly fluffy whipped mashed potatoes.

A bacon weave is easy to assemble and bake in the oven. Add to a burger or BLT, or use it to wrap larger cuts of meat like a turkey or roast.

Deliciously easy bourbon butterscotch sauce. Rich buttery flavor with hints of oak & vanilla makes it the perfect compliment for your favorite fall treats.

These 7 tips will help you master the traditional Thanksgiving menu, creating the perfect menu for your holiday gathering.

Apple cinnamon rolls with honeycrisp apples and vanilla cream cheese frosting are an upgrade on classic homemade cinnamon rolls. Including tips for overnight cinnamon rolls, these apple cinnamon rolls from scratch are made for fall weekends, holiday mornings, and special occasions.

Tender, crisp, and sweet, these roasted honey glazed carrots elevate a simple side dish into something delicious. 

Soft and creamy on the inside with the spice of cinnamon and ginger on the outside, these oven roasted sweet potatoes are a lightened up take on candied yams and a must for your holiday table.

Buttermilk brined turkey combines rosemary, thyme, and sage with tangy buttermilk for a deliciously moist and tender Thanksgiving turkey.

Brioche rolls have a tender crumb and rich buttery flavor making these homemade dinner rolls a delicious addition to your family table.

Millie’s perfect pie crust: a tender flaky all butter recipe that hasn’t failed me yet. Make with a food processor, stand mixer, or by hand.

With colorful layers of beets, sweet potatoes, and parsnips, and a honey brown butter sage sauce, these oven roasted root vegetables are simple to assemble and a gorgeous addition to your fall table or your holiday meal. Make it up to three days in advance and bake it on the big day. 

This butterscotch apple crisp is easier than apple pie! Granny smith apples, tossed in a sweet bourbon butterscotch sauce, and finished with a buttery streusel topping.

Rough puff pastry: buttery, flaky, but not quite authentic. The perfect homemade substitution for all your pastry delights, in a fraction of the time.

Homemade banana waffles are easy to make and delicious to eat. Serve with fresh bananas, berries, and maple syrup for a tasty treat!

A grazing board is the ultimate way feed your friends the next time you entertain at home. With something for everyone, all that is missing is the wine! AD

Cinnamon Twists are a buttery, flaky, sweet treat with the taste of homemade. Great for entertaining, add them to the menu for your next brunch, bridal or baby shower, or holiday party.

Brown butter roasted pecans with honey and sage are salty, savory, with a hint of sweet. Delicious with cheese boards, cookie tables, and cocktails bars.

Orange cranberry sauce is the gourmet touch your Thanksgiving table is missing. It’s time to ditch the can and make your own cranberry sauce from scratch in less than 30 minutes.

These brown butter garlic mashed potatoes feature Yukon gold potatoes and a brown butter garlic and sage sauce. Perfect for holidays, special occasions, or any family gathering.

Hazelnut crusted oven roasted turkey breast. With a thick, crunchy hazelnut crust and the flavors of garlic, parsley, sage, and orange, it’s like having your turkey and stuffing in one. 

Blackberry crumble pie has a homemade blackberry pie filling, buttery pie crust and spiced crumble topping. Make room for one at your next holiday celebration.