17 Potluck Favorites Everyone Will Actually Be Excited About

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When it comes to potlucks, you want dishes that will actually get people excited to dig in. Forget the predictable, bland options—these recipes are guaranteed to stand out and have everyone asking for seconds. Whether you’re looking for something savory or sweet, these dishes bring bold flavors and crowd-pleasing combinations. Get ready to make your contribution the talk of the party with these 17 potluck favorites.

A bowl of taco potato casserole.
Taco Potato Casserole. Photo credit: The Honour System.

Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp. Photo credit: Renee Nicole’s Kitchen.

Strawberry Rhubarb Crisp blends sweet strawberries with tart rhubarb, covered in a crunchy topping. Ready in 60 minutes, its bold flavors offer a refreshing twist to the usual dessert options. The sweet and tangy combination surprises guests and keeps them coming back for more. This dish will be the unexpected potluck favorite that wins everyone over.
Get the Recipe: Strawberry Rhubarb Crisp

Zucchini Noodle Salad

Zucchini noodle salad on a white square plate with a serving bowl in the background.
Zucchini Noodle Salad. Photo credit: Renee Nicole’s Kitchen.

Zucchini Noodle Salad delivers fresh, spiralized zucchini mixed with crisp vegetables and a zesty dressing. This light, refreshing dish takes only 20 minutes to prepare and offers a healthier alternative to typical potluck dishes. Its vibrant flavors make it a hit among guests. Everyone will appreciate this refreshing, modern take on pasta at the potluck.
Get the Recipe: Zucchini Noodle Salad

Drop Biscuits with Orange Honey Butter

Drop Biscuits with Orange Honey Butter. Photo credit: Renee Nicole’s Kitchen.

Drop Biscuits with Orange Honey Butter brings a bright citrus twist to the table with soft, fluffy biscuits. In just 22 minutes, these biscuits are slathered with a sweet and tangy orange honey butter. The unexpected flavor combination makes them stand out from the usual bread options. Guests won’t forget these biscuits anytime soon, and even Grandma might ask for the recipe.
Get the Recipe: Drop Biscuits with Orange Honey Butter

Blackberry Crumble Pie

Overhead shot of blackberry crumble pie with one slice on a serving plate.
Blackberry Crumble Pie. Photo credit: Renee Nicole’s Kitchen.

Blackberry Crumble Pie mixes juicy blackberries with a buttery crumble, offering a delightful balance of sweetness and crunch. This pie takes 65 minutes to make and delivers a twist on traditional pies. The crumble topping elevates the dessert to a whole new level. Guests will be lining up for a slice, and even Grandma will be impressed by this surprising treat.
Get the Recipe: Blackberry Crumble Pie

Peach Crumble Bars

A stack of three peach crumble bars on a black plate.
Peach Crumble Bars. Photo credit: Renee Nicole’s Kitchen.

Peach Crumble Bars combine a buttery crust with sweet, juicy peaches and a crumbly topping. In just 45 minutes, this dessert offers a delightful texture contrast that’s hard to beat. The fresh peach flavor sets it apart from other bar desserts. This dish will have everyone sneaking extra bites, even if it’s something Grandma didn’t expect.
Get the Recipe: Peach Crumble Bars

Key Lime Pie with Coconut Cream

Key Lime Pie with Coconut Cream. Photo credit: Renee Nicole’s Kitchen.

Key Lime Pie with Coconut Cream delivers a tangy lime filling topped with smooth coconut cream. Ready in 60 minutes, this tropical dessert adds a refreshing twist to the dessert table. The zesty lime flavor surprises and delights guests. It’s the kind of pie that makes everyone wonder why they haven’t had it before.
Get the Recipe: Key Lime Pie with Coconut Cream

Citrus Asparagus Couscous

Citrus asparagus couscous in a white bowl next to an orange and lemons.
Citrus Asparagus Couscous. Photo credit: Renee Nicole’s Kitchen.

Citrus Asparagus Couscous pairs couscous with fresh asparagus and a citrus vinaigrette for a refreshing side dish. Ready in 30 minutes, it offers a light alternative to heavier potluck sides. The zesty, tangy flavor of the vinaigrette is a welcome change from the usual. This dish will have guests grabbing seconds, even if it’s not Grandma’s usual pick.
Get the Recipe: Citrus Asparagus Couscous

Grandma’s Cornbread

Overhead shot of cornbread in a cast iron skillet with a single slice cut out.
Grandma’s Cornbread. Photo credit: Renee Nicole’s Kitchen.

Grandma’s Cornbread is a classic, comforting dish that takes only 25 minutes to make. Soft and slightly sweet, this cornbread pairs perfectly with almost any dish at the potluck. The familiar, homey flavor makes it a nostalgic favorite. Guests will feel like they’re back in Grandma’s kitchen with each bite.
Get the Recipe: Grandma’s Cornbread

Screaming Skillet Green Beans

Screaming skillet green beans in a white bowl on a wooden table.
Screaming Skillet Green Beans. Photo credit: Renee Nicole’s Kitchen.

Screaming Skillet Green Beans bring a bold, spicy kick to the table. Ready in 20 minutes, these green beans are cooked with bold spices that make them stand out from typical veggie sides. The heat surprises guests in the best way possible. Even Grandma might want to know the secret to this fiery twist on a classic.
Get the Recipe: Screaming Skillet Green Beans

Shaved Brussels Sprouts Salad

A serving of shaved brussels sprouts salad next to the serving bowl of shaved brussels sprouts salad with salad servers in the middle.
Shaved Brussels Sprouts Salad. Photo credit: Renee Nicole’s Kitchen.

Shaved Brussels Sprouts Salad offers a refreshing crunch with a tangy dressing in just 15 minutes. This light salad is a departure from the usual heavy potluck fare, offering a refreshing bite that pairs well with any dish. The crisp texture and unexpected flavor will catch guests off guard. They might even win over those skeptical of Brussels sprouts.
Get the Recipe: Shaved Brussels Sprouts Salad

Greek Quinoa Salad

Quinoa salad in a brown bowl, garnished with pita bread.
Greek Quinoa Salad. Photo credit: Renee Nicole’s Kitchen.

Greek Quinoa Salad combines quinoa, cucumbers, tomatoes, feta, and olives for a Mediterranean-inspired dish. Ready in 25 minutes, this salad delivers fresh and bold flavors that break away from the usual potluck choices. The mix of textures and tangy vinaigrette makes it unforgettable. Guests won’t see this one coming, but they’ll be glad it’s there.
Get the Recipe: Greek Quinoa Salad

Homemade Strawberry Shortcake

Plates of strawberry shortcake with whipped cream and lime slices on a dark surface. Fresh strawberries and lime slices on a cutting board, a wire rack with biscuits, and a folded napkin with forks are nearby—perfect fruity summer treats.
Homemade Strawberry Shortcake. Photo credit: Renee Nicole’s Kitchen.

Homemade Strawberry Shortcake layers soft shortcake, fresh strawberries, and whipped cream for a light and refreshing dessert. Ready in 40 minutes, this classic combo offers a sweet option that stands out from heavier potluck treats. The bright flavors make it a timeless favorite. Even Grandma might admit this one’s a crowd-pleaser.
Get the Recipe: Homemade Strawberry Shortcake

Easy Lemon Bars with Shortbread

A stack of three lemon bars on a plate with more lemon bars in the background.
Easy Lemon Bars with Shortbread. Photo credit: Renee Nicole’s Kitchen.

Easy Lemon Bars with Shortbread offer a tangy lemon filling on a buttery crust, ready in 55 minutes. The bright lemon flavor paired with the rich shortbread base makes for a refreshing contrast. These bars bring a burst of citrus to the dessert table. Guests won’t be able to resist them, even if they’re a modern twist on an old favorite.
Get the Recipe: Easy Lemon Bars with Shortbread

Marinated Brussels Sprouts

Marinated brussels sprouts are shown on a white plate with a spoon and a dark red linen in the background.
Marinated Brussels Sprouts. Photo credit: Two Cloves Kitchen.

Marinated Brussels Sprouts deliver a savory and slightly sweet flavor thanks to a rosemary and shallot vinaigrette. Ready in 20 minutes, these Brussels sprouts offer a bold flavor that’s a far cry from the usual bland veggie sides. They’re sure to surprise and delight the crowd. Even Grandma might change her mind about Brussels sprouts after tasting these.
Get the Recipe: Marinated Brussels Sprouts

Zesty Italian Pasta Salad

A bowl with spiral pasta, vegetables, pepperoni, and arugula.
Zesty Italian Pasta Salad. Photo credit: fANNEtastic food.

Zesty Italian Pasta Salad mixes pasta with fresh veggies and a tangy Italian vinaigrette for a flavorful twist. Ready in 30 minutes, this salad offers a burst of flavor that’s hard to resist. The bold, colorful dish livens up the potluck spread. Guests will be sneaking second helpings before Grandma even has a chance to try it.
Get the Recipe: Zesty Italian Pasta Salad

Chicken Broccoli Potato Casserole

A chicken broccoli potato casserole in a baking dish.
Chicken Broccoli Potato Casserole. Photo credit: The Honour System.

Chicken Broccoli Potato Casserole combines hearty chicken, tender broccoli, and potatoes with melted cheese in a warm, savory dish. In just under an hour, this casserole delivers comfort food with a modern twist. The flavors will remind guests of home, while the filling nature makes it a standout. This dish is bound to leave everyone satisfied, even Grandma.
Get the Recipe: Chicken Broccoli Potato Casserole

Taco Potato Casserole

A bowl of taco potato casserole.
Taco Potato Casserole. Photo credit: The Honour System.

Taco Potato Casserole layers seasoned beef, diced potatoes, and cheese for a Tex-Mex twist on a classic comfort dish. This hearty casserole is ready in 50 minutes and packs bold flavors that stand out at any potluck. The cheesy, savory mix will leave a lasting impression. Guests will be talking about this dish long after the party ends.
Get the Recipe: Taco Potato Casserole

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