15 Dinners You Grew Up With But Haven’t Made in Ages
It’s easy to forget about the comforting dinners you grew up with, but these classics are ready for a comeback. We’ve gathered a list of timeless meals that may have slipped off your menu but deserve a spot back in your weekly rotation. They’re the kind of dishes that bring back memories of family dinners and cozy nights at home. You’ll wonder why you haven’t made them in ages.
Easy Butternut Squash Soup with Homemade Dumplings
This butternut squash soup combines the natural sweetness of the squash with light, fluffy homemade dumplings. Ready in just over an hour, it’s a cozy meal that’s perfect for colder nights. The smooth, creamy soup pairs beautifully with the dumplings for a satisfying dinner you may have forgotten you loved. It’s one of those classic dishes you’ll be happy to rediscover.
Get the Recipe: Easy Butternut Squash Soup with Homemade Dumplings
Slow Cooker Pork Shoulder with Mustard BBQ Sauce
Slow-cooked pork shoulder is tender and flavorful, cooked in a mustard-based BBQ sauce that’s both sweet and tangy. Taking several hours to cook, the result is pork so tender it practically falls apart. Whether served with BBQ sides or on a soft roll, this dish brings back memories of family dinners. It’s an old favorite worth bringing back to your table.
Get the Recipe: Slow Cooker Pork Shoulder with Mustard BBQ Sauce
Stuffed Shells with Spinach and Ricotta
These stuffed shells are filled with spinach and creamy ricotta, then baked in a zesty marinara sauce. It’s comfort food that takes you back to Italian family dinners, ready in under an hour. The combination of melted cheese and savory tomato sauce makes this a dish that’s impossible to forget. It’s a classic you haven’t made in ages but will be glad to enjoy again.
Get the Recipe: Stuffed Shells with Spinach and Ricotta
Creamy Balsamic Chicken Skillet
Chicken is cooked with caramelized onions and herbs in a creamy balsamic sauce in this easy skillet dinner. Ready in just 45 minutes, it’s the perfect one-pan meal that’s packed with flavor. The richness of the sauce complements the tender chicken, making it a meal that feels familiar but fresh. It’s a classic recipe you forgot about but won’t want to leave behind again.
Get the Recipe: Creamy Balsamic Chicken Skillet
Beef Tenderloin Recipe with Winter Vegetables
Beef tenderloin is paired with winter vegetables and a sage brown butter sauce for a flavorful dinner. It’s a reverse-seared showstopper, ready in about an hour. The tender beef and rich sauce make it perfect for special occasions or a nostalgic Sunday dinner. This is a dish that deserves a spot on your menu again.
Get the Recipe: Beef Tenderloin Recipe with Winter Vegetables
Roast Rack of Lamb
A garlic fennel crust gives this roast rack of lamb an extra layer of flavor, making it a star at dinner parties or special family meals. It’s juicy and tender, ready in about 45 minutes. The unique flavors make it an old-fashioned favorite that stands out. If you haven’t made this classic in a while, now’s the time.
Get the Recipe: Roast Rack of Lamb
Buttermilk Brined Turkey
This buttermilk brined turkey brings together rosemary, thyme, and sage for a tender, flavorful centerpiece. It takes a bit of time to brine, but the result is a moist turkey that’s perfect for family gatherings. The flavors are traditional and timeless, reminding you of holiday meals past. It’s the kind of dish that feels right at home at any dinner table.
Get the Recipe: Buttermilk Brined Turkey
Roasted Cabbage Steaks
Thick slices of cabbage are roasted in bacon fat and topped with garlic dressing for a hearty dish. Ready in about 40 minutes, the cabbage steaks have a satisfying texture and rich flavor. It’s a dish that feels indulgent yet simple, perfect for bringing back into your dinner rotation. If you’ve never tried this old favorite, now’s the time.
Get the Recipe: Roasted Cabbage Steaks
Roasted Chicken and Vegetables
Roasted chicken is served with seasonal vegetables in this simple yet satisfying meal. It takes about an hour and a half to prepare, with the flavors of garlic and herbs bringing everything together. The roasted veggies add a natural sweetness that complements the juicy chicken. It’s a dish that feels like home and is long overdue for a revival.
Get the Recipe: Roasted Chicken and Vegetables
Chicken Shawarma Plate
Spiced chicken is served with hummus, garlicky toum, and banana peppers on homemade pita bread in this Middle Eastern-inspired dish. Ready in about 45 minutes, it’s a flavorful and satisfying meal that’s perfect for sharing. The combination of savory chicken and fresh accompaniments makes this a dish worth bringing back. It’s a classic you haven’t made in a while but won’t want to skip again.
Get the Recipe: Chicken Shawarma Plate
Panko Crusted Rockfish
Rockfish fillets are coated in crispy panko and roasted to perfection in this light and satisfying dish. Ready in just 25 minutes, it’s a quick dinner option that doesn’t sacrifice flavor. The crunchy panko coating adds a satisfying texture to the tender fish. If it’s been a while since you’ve made seafood like this, it’s time to revisit it.
Get the Recipe: Panko Crusted Rockfish
Instant Pot Chicken with Sweet Peppers
This one-pan Middle Eastern chicken dish is made with sweet peppers and tangy tomatoes, all cooked quickly in the Instant Pot. Ready in just under an hour, it offers a satisfying blend of tender chicken and flavorful veggies. The tangy tomatoes add brightness, while the peppers bring a mild sweetness. This recipe brings a modern twist to a comforting meal you may not have made in a long time.
Get the Recipe: Instant Pot Chicken with Sweet Peppers
Chicken and Rice Casserole
This chicken and rice casserole is a comforting one-pot meal that combines chicken with carrots, onions, and barberries for a rich flavor. Ready in just about an hour, the savory mix of chicken and earthy spices makes it a dinner worth remembering. Its slight sweetness adds depth, making it perfect for a family dinner. This is the kind of dish that brings back warm memories from the dinner table.
Get the Recipe: Chicken and Rice Casserole
Baked Creamy Salmon
This baked salmon comes together in just 30 minutes, cooked with potatoes and a creamy garlic sauce. The tender salmon pairs perfectly with the crispy potatoes, all enveloped in a rich, comforting sauce. The creamy texture and garlicky flavor make it a simple yet satisfying dinner. It’s a dish that feels familiar, like something you haven’t made in a while but will love once again.
Get the Recipe: Baked Creamy Salmon
Lamb Shepherd’s Pie
Tender lamb is cooked with carrots and peas, then topped with creamy mashed potatoes in this classic shepherd’s pie. It takes about an hour to make, with the savory red wine gravy adding rich flavor. This is a dish that feels like home, perfect for cold nights or family dinners. It’s one of those timeless meals that deserves a spot on your table again.
Get the Recipe: Lamb Shepherd’s Pie