I Tried These 13 Pumpkin Spice Dishes, and Now I’m Obsessed
I tried 13 different pumpkin spice dishes, and let me tell you—I’m hooked. Each one brings that classic fall flavor in a way that keeps you coming back for more. Whether it’s breakfast, dessert, or a snack, these recipes are packed with the cozy vibes you crave. If you’re not obsessed with pumpkin spice yet, you will be after this.
Crunchy Baked Breakfast Granola with Pumpkin Seeds
This crunchy granola features oats, pumpkin seeds, and fall spices, all baked to crispy perfection in 30 minutes. It’s lightly sweet and perfect for pairing with yogurt or milk. The pumpkin seeds add a nutty depth to each bite. After trying this granola, it might just be your new fall breakfast staple.
Get the Recipe: Crunchy Baked Breakfast Granola with Pumpkin Seeds
Spiced Shortbread Cookies
These buttery Spiced Shortbread Cookies bring together ginger, cinnamon, nutmeg, and allspice for a rich fall flavor. They’re ready in about 40 minutes and perfect for cozy afternoons. Each bite is a warm reminder of the season. You may find yourself baking batch after batch to share or keep all to yourself.
Get the Recipe: Spiced Shortbread Cookies
Fluffy Pumpkin Protein Waffles with Chocolate Sauce
These Pumpkin Protein Waffles are fluffy and packed with 17g of protein per serving, ready in just 20 minutes. The pumpkin puree and pea protein powder give it a soft texture, while the chocolate sauce adds a sweet touch. Each bite is a mix of rich, fall flavor and indulgence. You might start looking forward to breakfast every day after trying these.
Get the Recipe: Fluffy Pumpkin Protein Waffles with Chocolate Sauce
Pumpkin Pecan Pie
Pumpkin Pecan Pie offers a rich blend of smooth pumpkin filling and crunchy pecans, finished with a caramel drizzle. This dessert takes just over an hour to make and combines texture and flavor perfectly. It’s the kind of pie that begs to be shared at gatherings. Once you try it, you’ll find yourself baking it for any occasion.
Get the Recipe: Pumpkin Pecan Pie
Flourless Pumpkin Bread
Flourless Pumpkin Bread blends pumpkin puree, cinnamon, and almonds to create a moist, flavorful loaf. Sweetened with maple syrup, it’s ready to bake in 50 minutes and fills your kitchen with the comforting scent of fall spices. Each slice feels like a warm autumn day. You might catch yourself making it over and over again.
Get the Recipe: Flourless Pumpkin Bread
Vegan Gluten-Free Pumpkin Pie
Vegan Gluten-Free Pumpkin Pie is a creamy, spiced dessert that’s ready in under an hour. Made without dairy or gluten, it still delivers all the classic fall flavors. The smooth texture makes it a perfect dessert for everyone at the table. This pie might just become your go-to for inclusive fall treats.
Get the Recipe: Vegan Gluten-Free Pumpkin Pie
Sugar-Free, Gluten-Free Pumpkin Muffins with Cream Cheese Icing
These sugar-free and gluten-free pumpkin muffins are moist and flavorful, topped with a tangy cream cheese icing. They’re ready in about 35 minutes and pack in all the fall vibes without the sugar. The cream cheese frosting makes each bite rich and satisfying. You’ll want to bake them whether or not you’re watching your sugar intake.
Get the Recipe: Sugar-Free, Gluten-Free Pumpkin Muffins with Cream Cheese Icing
Chocolate Chip Pumpkin Muffins
Chocolate Chip Pumpkin Muffins combine pumpkin spice and gooey chocolate chips for a delicious fall treat. Baking up in under 30 minutes, they’re moist, tender, and full of flavor. The chocolate chips add a touch of sweetness to every bite. You won’t be able to stop at just one once these are fresh out of the oven.
Get the Recipe: Chocolate Chip Pumpkin Muffins
Pumpkin Dump Cake
Pumpkin Dump Cake is an easy dessert that gives you all the flavors of pumpkin pie in a soft, crumbly cake. Ready in 45 minutes, it’s a no-fuss recipe perfect for fall gatherings. The spiced pumpkin filling and buttery cake make it irresistible. Try it once, and it’ll be your go-to for casual fall get-togethers.
Get the Recipe: Pumpkin Dump Cake
Paleo Pumpkin Waffles
Paleo Pumpkin Waffles are crispy, grain-free waffles packed with fall flavor, ready in just 20 minutes. The pumpkin puree and spices make every bite taste like autumn, while the grain-free ingredients keep it light. Top them with your favorite syrup or nuts for an extra treat. You’ll want to add these to your weekend breakfast rotation.
Get the Recipe: Paleo Pumpkin Waffles
Pumpkin Sheet Cake with Cream Cheese Frosting
Pumpkin Sheet Cake is a moist, spiced cake topped with rich cream cheese frosting, perfect for fall gatherings. It bakes in under an hour and delivers that comforting fall flavor in every slice. The tangy cream cheese frosting complements the sweet, spiced cake perfectly. Once you serve this, don’t be surprised if it disappears fast.
Get the Recipe: Pumpkin Sheet Cake with Cream Cheese Frosting
Pumpkin Bundt Cake with Cream Cheese Icing
Pumpkin Bundt Cake is a moist, spiced cake that comes together in just over an hour and is topped with creamy cream cheese icing. The rich pumpkin flavor shines through, making it a perfect fall dessert. It’s a beautiful centerpiece for any table. One slice, and you’ll be the star of any dessert spread.
Get the Recipe: Pumpkin Bundt Cake with Cream Cheese Icing
Pumpkin Spice Chai Latte
This Pumpkin Spice Chai Latte combines chai tea, pumpkin puree, and maple syrup for a cozy, spiced drink. It’s ready in just 10 minutes and brings the flavors of fall to every sip. Frothy milk makes it extra creamy and comforting. After a taste, you might find yourself making this every chilly morning.
Get the Recipe: Pumpkin Spice Chai Latte